De Brasserie

Roasted tomato, basil, crème fraîche

Dutch beef ragout croquettes, mustard

Creamy burrata, heirloom tomato, basil pesto

Bavette steak, café de Paris butter, fries

Wild mushroom, aged parmesan, truffle oil

Ask your server — market fresh

Dry-aged beef, cheddar, house sauce, fries

0.25L

Glass, Côtes du Rhône

Whole mint leaves, honey on the side

Single origin

Vanilla bean, caramelised sugar

Molten centre, vanilla ice cream